We recently created this ivory and champagne wedding cake for one of the sweetest brides we’ve ever worked with. Melissa wanted a shimmery textured cake with each tier featuring a different design. The top tier had swiss dots and the second tier was covered in our signature sugar ruffles. They were also dusted with a more »
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White textured cake with a sugar cross on top. Swiss dots were used on the top and bottom tiers with a quilted pattern in the middle. Three sugar bows with gem centers scatter across the Pink Velvet cake. Entire cake is dusted in pearl shimmer.